University of Missouri agricultural economists predict a mixed bag of cattle, diary and crop prices in 2013.
Missouri factory to make CAFNR-developed soy chicken product
A soy-based chicken substitute developed by Fu-Hung Hsieh, a professor of biological engineering at the College of Agriculture, Food and Natural Resources, University of Missouri, will soon be manufactured just a few miles from where it was developed.
Greenley Research Center Field Day Set for August 7
Whether they grow row crops, biomass or raise cattle, producers can improve their operations by connecting with experts and learning about the latest applied research at Greenley Memorial Research Center's annual Field Day.
Bradford Research Center set to host two events for Missouri producers
Media Release COLUMBIA, Mo. – Want to boost yields, improve control of weeds and insects, maintain soil health and see the latest agricultural products and research? Bradford Research Center, near Columbia, Mo. is hosting two events July 12 where attendees can find answers to those questions, connect to experts, explore field trials and see the [...]
Bradford Research Center offers two workshops to help producers manage pests, control weeds, boost yields, improve soil health and apply the latest research-backed solutions to challenges farmers face in their fields.
Trials underway to find out if inoculated soybeans are worth extra cost
One year after the Missouri River flooded Northwest Missouri, researchers at the Graves-Chapple Research Center are turning post-flood conditions into an opportunity to examine growing conditions.