Missouri’s northern rural counties continue to lose population while cities and a few small towns are steadily growing.
>>Division of Applied Social Sciences
Symposium unites research community to improve Missouri's grape and wine industries
From tales of bold undergraduates who siphoned wine from the basement of Mizzou’s original academic hall while curators met above, to exploring the genetic potential of Missouri’s wild grapes, the second annual Grape and Wine Symposium covered the rich history and recently rediscovered potential of the wine industry in Missouri. The College of Agriculture, Food […]
Missouri farmland costs at record high
A University of Missouri survey of farmland values in July 2012 shows record-high values for cropland, pasture, timberland and recreational ground in Missouri.
Scholarship supports sustainable agriculture and honors a family's dedication to conservation
With more than 50 years of service to the University of Missouri, Fred Martz has influenced hundreds of farmers, students and fellow faculty members. Though he recently celebrated his retirement, his impact on education will sustain through the Fred and Donna Martz scholarship.
Symposium unites research and communities to tackle hunger in the U.S.
We all think about it every day: what to eat at our next meal. For the millions of American households who experience food insecurity, the question is not what to eat, but if they’ll eat. Addressing that issue was on the table at a recent symposium hosted at MU: Food Insecurity: Assessing Disparities, Consequences, and […]